Root Beer MAC by Legacy

As night fell I was lounged out with the MAC on our chaise lounge under a skylight, blissin'. That's a pleasing outcome during a stressful time—no power, canceled plans, thrown-out food. The Root Beer MAC tastes pretty good, too. Menthol and spice with a hint of root beer or sarsaparilla.

This flower didn't sell well, as far as I could tell just by watching the menu of the Beyond Hello in Sauget, IL. It sat on the menu for a long time after I bought my bag. I've got no regrets and I'll be back for more, should it appear. But I'll be treating this smoke like an indica, an end-of-day lounger. It doesn't make me sleepy but it does make me day-dreamy. After I smoked it, all I wanted to do was lounge there in that chair and look up through the sky light as the sky lost its light and color.

Likewise, the Root Beer MAC should be an excellent choice for a smoke before settling in to watch a movie or sit out on the deck for a while. For year-old bud, it still has plenty of flavor. I rarely see Root Beer strains on menus, whether that be in Illinois, Missouri, New Mexico, or Arizona. I have enjoyed Modified Root Beer both in Arizona and in Missouri.

The genetics of Root Beer draw from Headband, Hollywood Pure Kush, and Black Affie. Source: Seedfinder. In this case, the Root Beer is crossed with Miracle Alien Cookies (MAC #11). There is an article about this collaboration on the North Atlantic Seed Company site, link here...

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Honey Bun by Twenty Twenty

The Honey Bun is good. Solid base high leading at times to crazy zany but legitimate writing ideas/scenes/sketches.

The smoke had a spicy menthol flavor; was a bit sweet maybe.

Jays. Carry. Zingy even now smoked...two hours ago? Maybe 90 minutes.

Is it the Nigerian in here? A la Velvet Glove, an Illinois "indica" by Columbia Care / Seed & Strain that buzzed me this way. Or Cresco's Rollins, which also draws its lineage from the Nigerian landrace. I have purchased two eighths of Rollins. One held some of the raciest sativa flower I've ever smoked, the other didn't get me all that high. You pays your money, and you takes your chances.

The only other strain I've smoked that I know has Nigerian landrace in its lineage is the BK Satellite from Alien/Connected in Arizona. When I first wrote this entry in the notebook, I had only tried the Satellite once or twice but I'm recently back from a trip to Tucson where I thought I had some BK Satellite in my stash. Only I couldn't find it; it wasn't there. That's what I call a disappearing eighth...


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Grandi Guava by Tales & Travels

Time to burn, let’s Grandi Guava—

More rain, thunder, April adds rain on top of more rain.

The worst storm of the spring was in March, mid-March, that wind. April has been frequent rain, cloud cover, persistent moisture. But also an incredible stream of birds, a panoply. Rose Breasted Grosbeaks, Wood Thrushes, and Tennessee Warblers. The Grosbeaks visit the feeders. The Thrushes and Warblers are unseen but identifiable by sound with the help of the Merlin bird app.

The Grandi Guava has electrified me; got me buzzing. Flavor… menthol, maybe some creaminess, a little fruit. The joint burned clean through without any relighting. It was raining. I was under cover but it’s so damp. A dreary April! Humid. The most humid April I can remember. Dehumidifiers running nonstop. A natural history of the indoors.


I stepped out to take some photos to go along with this post but I went out there and didn’t take any. It’s 14:53. I don’t know when I wrote the first part of this. Three hours ago? At least two hours ago. Which is to say: The Grandi Guava is good fuel. I have been on my feet, working, doing.

I put a clay and rock “plug” in along one spot of our foundation, on the back patio. That was two hours ago. Rain, standing rain, water. It’s an area I’ve been addressing, trying to get to drain better, and not toward the house.

Guava is Gelato pheno #25. I can’t recall seeing Guava as a solo strain. Not like Gelato #33 (aka Larry Bird) or the most common pheno, Gelato #41, sometimes called Bacio Gelato. If you see Gelato on a menu simply called Gelato, it’s probably Gelato #41.

I am at my desk now. I cleaned all of the Gutter Guards of any debris. I’m wondering whether those gutter guards do more harm than good. The heavy downpours run right off, right over them. Not enough water actually seems to be going into the darn gutters.

15:05. The Grandi Guava is a three-hour smoke...


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Cap Junky by Sinse

Nothing wrong with this Cap Junky. The smoke is thick, with a chemmy exhaust flavor. There is a slight note of mint. It’s been a little while now since I sparked a .37-gram of it. There is carry and the effects are pleasant, representative.

The high is surprisingly solid. I wasn’t sure what to think of the Sinse brand. It’s the Swade house brand but you see Sinse in just about every dispensary in the St. Louis area. I’m so pleased with the Cap Junky that I am increasingly interested in other Sinse flower.

It’s been raining again. Lots of rain yesterday, three inches in the rain gauge. A lot of it fell in ninety minutes. Deluge.

The French drain I installed on the northwest side of the house is still running with yesterday’s water. There is water in that same spot of the basement ductwork again but the level is going down quicker than it would have earlier this spring.

I’m not exactly sure when I sparked this joint. 17:00?

It’s 19:50 and I still feel the effects. Serious carry…


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